Corn Griddle Cakes
1 1/2 c. flour
3 1/2 t. baking powder
3 T. sugar
1 egg
1 c. milk
3 T. oil
1 c. corn canned, frozen or fresh (or zuchini, apples, etc.)
CombineĀ flour, baking powder and sugar. Beat egg & add milk. Add this to the flour mixture and mix well. Add corn and oil. Bake on a hot griddle as you would pancakes. (Omit corn for a great pancake recipe).
This recipe is from Mom in 1986.
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Tags: pancakes
